WHAT’S FOR

 

LUNCH?

 

WEEK 1

 

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

MAIN (OPTION 1)

Pasta with Tomato, miso and Basil Sauce

 

GLUTEN / MISO

Chicken Tikka Masala &

Pilau Rice

MILK

Butternut squash & sweet potato Enchiladas

GLUTEN / SOYA / MILK

Beef Bulgogi & Egg noodles

 

SESAME SEEDS / EGG / SOYA

Panko spiced fish fingers

 

GLUTEN / FISH

MAIN (OPTION 2)

As Option 1

Sweet potato and pea curry

& Pilau Rice

Mixed bean stew & Herb Couscous

Tofu & Aubergine Bulgogi

 

SOYA / SESAME

Cauliflower nuggets

SIDES

Where main includes, portion will be offered as optional extra

Garlic focaccia

 

GLUTEN

Flat breads

 

GLUTEN

Herby Tomato & red onion salsa

Tiger Bread

 

SESAME

Tartar sauce

 

MILK

VEGETABLES

Crispy salad

Cucumber and Iceberg lettuce

Broccoli & Rosemary

GLUTEN

Roasted Curried Cauliflower

 

 

 

Smokey corn Salad

 

 

Blistered green beans

SOYA

Peas / Skin on chips

 

Homemade baked beans

 

EXTRAS

Greek Yogurt and honey and Fresh Seasonal Fruit Selection Available Daily

Tuesday: Butternut squash cake Thursday: Chocolate and beetroot cake

(Contain eggs, milk and gluten)

 

 

Week Commencing: 26th April 2021

 

Wherever possible, all food is homemade on site from local, British ingredients

Allergen free options will always be available

 

 

WHAT’S FOR

 

LUNCH?

 

WEEK 2

 

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

MAIN (OPTION 1)

Cauliflower mac and cheese with crispy onions

GLUTEN / MILK

TACO’S

Beef chilli taco’s

Popeye pizzas

GLUTEN / MILK

Jerk Chicken

&

Rice and peas

Panko spiced fish fingers

GLUTEN / FISH

 

MAIN (OPTION 2)

Pesto Pasta

GLUTEN

Bean chilli taco’s

Popeye Pizza

Dairy free

 

GLUTEN

Jerk Aubergine

&

Rice and peas

Sweetcorn fritters

 

 

SIDES

Where main includes, portion will be offered as optional extra

Sea salt

Focaccia

 

GLUTEN

Sour crème

Grated cheese

 

MILK

Green and purple salad

Cornbread

GLUTEN / MILK / EGGS

BBQ sauce

Tartar sauce

Homemade Tomato sauce

MILK

VEGETABLES

Honey roasted carrots

Spinach and pomegranate

Shredded Iceberg

 

Tomato salad

 

POTATO SALAD

MILK

Rainbow slaw

Peas / Skin on chips

 

 

EXTRAS

Greek yogurt and honey or Fresh Milk, Fresh Seasonal Fruit Selection Available Daily

Tuesday: Flackjack Thursday: Carrot cake (Contain eggs, milk and gluten)